voordele van die eet van volgraan

5 Voordele van die eet van volgraan

5 Voordele van die eet van volgraan

Whole grains are part of the diet of humans since many years ago. People eat whole grains as they are the best food in the diet. When these foods are eaten in their “whole” form then there are many benefits of eating whole grain. Expert says if someone wants to achieve leeftyd fiksheid goals then he must include whole grains in his diet.

Volgraan

Grains are basically the seeds that are also called cereals, just like rice, hawer, en koring, ens. These all are grass-like plants. There are also some non-grass plants such as quinoa, buckwheat, and amaranth. Dit is 'n sort of grass (Triticum) dit is developed in endless assortments worldwide.

benefits of eating whole grain

It has three parts.

Semels: tipies die moeilik, external shell. It contains fiber, minerale, and antioxidants.

Endosperm: Die sentrum layer of the grain is generally made up of carbs.

Germ: hierdie internal layer has vitamins, minerale, proteïen, and plant compounds.

Whole grains include:

  • oatmeal
  • popcorn
  • giers
  • quinoa
  • brown rice
  • whole rye
  • wild rice
  • wheat berry
  • bevindings
  • buckwheat
  • freekeh
  • gort
  • sorghum

5 health benefits of eating whole grain

There are some benefits of whole-grain as described below:

1. Fully packed with nutrients and fibers

Grains are the full package of most useful constituents that our body requires; such as fibers, proteïene, vitamiene, carbs, minerale, and anti-oxidants. The bran contains a high amount of fiber. If you are looking for a diet full of fibers, select the bran. Vitamin B, thiamine and folate are present it whole grains in high amount. Buyers is progressively mindful daardie natuurlike produkte and vegetables contain disease fighting phytochemicals and cancer prevention agents, maar hulle don’t realize geheel grains are gereeld an indeed superior source of these key aanvullings.

2. Reduces heart diseases

As all these grains are full of anti-oxidants. Anti-oxidants remove the damaging oxidizing agents. It also helps to reduce the level of cholesterol in the body. This helps to reduce the rate of heart diseases as well which reduces the rate of death in the whole world.

Omdat of the phytochemicals and cancer prevention agents, individue who eat three everyday servings of entirety grains have been appeared om afneem their hazard of heart infeksie deur 25-36%.

3. Cures obesity; the benefit of eating whole grain

Whole grains are packages full of fibers. Fiber helps to feel full for a long time. It reduces cholesterol, lowers blood sugar, and also plays a vital role in gewigsverlies vinnig. It contains anti-oxidizing agents. All these things collectively help to cure obesity.

4. Reduce the risk of Type 2 suikersiekte

Reducing the risk of tipe 2 Suikersiekte is one of the best benefits among all the benefits of eating whole grains. In this type of diabetes, doctors usually suggest bringing some changes in the diet. You should eat gluten-free meals that are only whole grains, vrugte, en groente.

Omdat of the phytochemicals and cancer prevention agents, individue who eat three everyday servings of entirety grains have been appeared om afneem their hazard of Type II diabetes by 21-27%.

5. Reduce the risk of cancer

Whole grains behave as a prebiotic. Prebiotics are compounds in kos daardie initiate die ontwikkeling of action van nuttig microorganisms such as mikroskopiese organismes and fungi. so, some health benefits of fibers reduce the risk of cancer in those persons who eat 3 servings of whole grains per day almost 10-40% if it is hormone related cancers.

Excess amount of whole grains;

Anything in excess can be dangerous for you. Soos, it is full of fibers but it also contains many carbs. Carbs in excess amount can be dangerous for you. so, try to eat vegetables, eiers, and fruit too. Just don’t depend on whole grains.

Afsluiting

As mentioned above all the benefits of eating whole grain, it is concluded that whole grains convey an assortment van wellbeing voordele. Regularly eating geheel grains may reduce jou risk of heart malady, sort 2 suikersiekte, en gewig. This is often veral genuine when they replace the refined grains in your diet.

High-fiber voeding soos hele korrels bowendien geheel en al make strides jou stomach related gesondheid, in spite of the fact that individue with gluten bigotry must 'n strategiese afstand van koring, grain, and rye. vir progressed gesondheid en life span, consider Insluitend geheel grains to your slim down elk dag. Solid, whole-grain breakfast cereals, such as steel-cut hawer, are a prevalent keuse.

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